Burgundy, "Viré Clessé, Vieilles Vignes" 2018, domaine André Bonhomme (biodynamic) (Copy)
Burgundy, "Viré Clessé, Vieilles Vignes" 2018 label, domaine André Bonhomme (biodynamic) (Copy)
Burgundy, "Viré Clessé, Vieilles Vignes" 2018 back of label, domaine André Bonhomme (biodynamic) (Copy)
Burgundy, "Viré Clessé, Vieilles Vignes" 2018 back of bottle, domaine André Bonhomme (biodynamic) (Copy)
Burgundy, "Viré Clessé, Vieilles Vignes" 2018, domaine André Bonhomme (biodynamic) (Copy)
Burgundy, "Viré Clessé, Vieilles Vignes" 2018 label, domaine André Bonhomme (biodynamic) (Copy)
Burgundy, "Viré Clessé, Vieilles Vignes" 2018 back of label, domaine André Bonhomme (biodynamic) (Copy)
Burgundy, "Viré Clessé, Vieilles Vignes" 2018 back of bottle, domaine André Bonhomme (biodynamic) (Copy)

Burgundy, "Viré Clessé, Cuvée spéciale" 2020, domaine André Bonhomme (biodynamic)

from £27.00

The Viré Clessé Cuvée Spéciale comes from an assemblage of several parcels aged between 45 and 75 years. These plots are planted on clay and limestone soils on the middle and top of a hill. The vinification is carried out naturally in stainless steel vats and oak casks for a period of 12 months before placement in stainless steel vats in preparation for bottling. The Cuvée Spéciale is a versatile wine that is both fruity, structured and complex that can be enjoyed at the beginning of a meal as well as with fish or white meats.

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The Viré Clessé Cuvée Spéciale comes from an assemblage of several parcels aged between 45 and 75 years. These plots are planted on clay and limestone soils on the middle and top of a hill. The vinification is carried out naturally in stainless steel vats and oak casks for a period of 12 months before placement in stainless steel vats in preparation for bottling. The Cuvée Spéciale is a versatile wine that is both fruity, structured and complex that can be enjoyed at the beginning of a meal as well as with fish or white meats.

The Viré Clessé Cuvée Spéciale comes from an assemblage of several parcels aged between 45 and 75 years. These plots are planted on clay and limestone soils on the middle and top of a hill. The vinification is carried out naturally in stainless steel vats and oak casks for a period of 12 months before placement in stainless steel vats in preparation for bottling. The Cuvée Spéciale is a versatile wine that is both fruity, structured and complex that can be enjoyed at the beginning of a meal as well as with fish or white meats.